Special Events

Join Us at Joullian

Trivia Night

The Second & Fourth Tuesday of Every Month
Tuesday, August 14th
Tuesday, August 28th
5:30 p.m. – 7:30 p.m.
Tasting Room: 2 Village Drive, Carmel Valley

Join us for Trivia at the Tasting Room every 2nd and 4th Tuesday of the month! Teams will play 4 rounds of 10 questions per category in order to compete for a winning prize (up to 5 players per team). Categories consist of: Wine, General Knowledge, Name That Tune, and Sports, Music, & Entertainment.

A $1 entry fee and percentage of wine sales will go towards a donation to one of Monterey’s local charities.
Special WBTG discounts and snacks provided for purchase.

Please call (831) 659-8100 for more information.

Joullian Wine Bingo Night

The First Thursday of Every Month
Thursday, September 6th
Thursday, October 4th
5:00 p.m. – 7:00 p.m.
Tasting Room: 2 Village Drive, Carmel Valley

Join us for some good ole fashioned BINGO, with a twist! Purchase a reusable blank BINGO board for $5, you’ll fill out the board with provided facts, wine terms, and Joullian history. Receive a 50% wine-by-the-glass discount* on select wines with purchase of BINGO board. Winner(s) will receive a Joullian prize: branded swag, 2 for 1 tasting, or a small bottle discount on select wine. Space is limited, so hurry to reserve your seat… and let the games begin!

*50% wine-by-the-glass discount is only available on select wines.
Please RSVP to the Tasting Room (831) 659-8100.

Saturday Sangria & Street Tacos

Saturday, August 18th
1:00 p.m. – 3:00 p.m.
Tasting Room: 2 Village Drive, Carmel Valley

Bask in the warmth of summer and join us at the Tasting Room for delicious, house-made Sangria and street tacos from the Don Beto Taco Truck! Purchase a glass of red or white Sangria available all day, while enjoying a variety of tacos, burritos, and mexican-fare from 1pm-3pm!

Please call (831) 659-8100 for more information

Happy Hour at the Tasting Room

Friday, August 31st
5:30 p.m. – 7:30 p.m.
Tasting Room: 2 Village Drive, Carmel Valley

Start the weekend off right and join us for the first set of our monthly Happy Hour event! Guests will enjoy half-off WBTG specials, small bites, games, music, and more! Cheers!

Please call 831-659-8100 or email Chelsey@joullian.com to RSVP

Harvest Feast

Saturday, October 6th
11:00 a.m. – 4:00 p.m.
Joullian Vineyards & Winery: 20300 Cachagua Road, Carmel Valley

Everyone’s favorite Fall event is here! Enjoy a fun-filled day at our picturesque winery, with tractor tours, barrel tasting, a delicious lunch, games, prizes & more!

Early bird pricing through the month of August:

$45 for Wine Club Members
$55 for Guests

Early bird tickets can be purchased here. Beginning in September, tickets prices will be $55 for Wine Club Members and $65 for guests.

Cancellation policy: Refunds will be granted up to one week prior to the event. Cancellations made less than one week prior will not receive a refund.

Tom & Jane Lerum, Owners

Owners Jane and Tom Lerum are California residents with close ties to Carmel Valley. The couple was engaged on a family owned property only a few miles away from Joullian Vineyards. It was through spending time together in Carmel Valley over the years that led Tom and Jane to fall prey to the romance of the wine business.

Jane is an Oklahoma native who got her start working in banking and now serves as a director for the newly established Arnall Family Foundation. She graduated from Duke University where she studied public policy and environmental engineering.

Tom serves in the United States Air Force as an Acquisitions Officer and is stationed in Los Angeles. Originally from San Diego, Tom graduated from the Air Force Academy in Colorado Springs with a degree in Systems Engineering Management.

Both Jane and Tom have studied wine business management at the University of California, Los Angeles.

Matt Piagari, Winemaker

For over 10 years, Matt Piagari has helped create some of the most magnificent and recognized wines on California’s Central Coast. After studying Enology at Cal Poly, San Luis Obispo, Piagari worked at J. Lohr’s pilot winery helping craft their award-winning Vineyard and Cuvee Series wines. In 2012, Piagari was hired by Donati Family Vineyard in Paso Robles to assist in making the transition from small scale, boutique winery, to a nationally distributed brand recognized for handcrafted premium wines.

In August of 2016, Matt joined Joullian Vineyards, bringing his hands-on winemaking experience to some of the most spectacular fruit grown in Santa Lucia Highlands, Arroyo Secco and Joullian’s own renowned Carmel Valley estate vines. He lives in Marina with his wife, Lauren, and their Catahoula Leopard dog, Blue.

Chris Drake, General Manager

Joullian Vineyards would like to welcome Chris Drake as our new General Manager! Chris’s passion for wine stems from his first trip wine tasting around California’s Central Coast. Over the years, he has traveled to many notable wine areas including, Italy, France, Spain, New Zealand, and of course, all over beautiful California.

Each area has bolstered his love for wine and its history. He earned his Certified Specialist of Wine degree and received his MBA in Wine Business from Sonoma State University. He loves sharing his view on wine, as well as learning as much as he can about one of nature’s most amazing gifts.

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